Soups have always been comforting foods on cold winter days or rainy evenings. Soups have also now found their way into the dietary schedule of health freaks as foods that control those extra pounds and kilos. A bowl of soup with some bread is a wholesome meal in itself. Made of vegetables or even meat, soups provide the nourishment that everyone seeks in a meal. Satiating and appeasing to the ton ... gue, soups have been tweaked to suit varied tastes. The Chicken Soup Corn Bread recipe could be your answer to your healthy meals questionnaire. Chicken Soup Corn Bread recipe is a quaint blend of fruits and vegetables in various colours that are blended with spices, cheese, milk and lemon juice to lend a tangy and wonderful flavour. The Chicken Soup Corn Bread ingredients are easy to conjure up and make it a classic starter for those families who like to have elaborate Sunday meals! The dish just takes more preparation time and the actual cooking time is a lot lesser. Ideal food for toddlers who have just started on solids and a portion of comforting food for all age groups, the Chicken Soup Corn Bread benefits cannot be undermined. Packed with the richness of protein in chicken and minerals and nutrients in fruits and vegetables, you are sure to not go wrong with your family’s health needs. Simple and easy to make, the Chicken Soup Corn Bread recipe is an ideal dish for amateur cooks. Those living alone could now learn how to prepare Chicken Soup Corn Bread at home by following this simple recipe.

Water Melon
1 small piece

Cantaloupe Melon
1 small piece

Tomato
0.5 cups

Mint W/o Roots
4 leafs

Parsley
4 leafs

Onion
0.25 cups

Celery
0.25 unit

Leeks
0.25 unit

Carrot-regular
0.5 unit

Potato
1 small piece

Sweet Potato
1 small piece

Haricot Bean
5 units

Zucchini Yellow
1 small piece

Peeled Green Peas
3 teaspoons

Sunflower Seeds
0.5 teaspoons

Salt
1 teaspoon

Mustard Dijon Paste
0.5 teaspoons

Thyme Herbs (dry)
0.75 teaspoons

Refined Oil
1 teaspoon

Makkai Atta
1 tablespoon

Atta
2 teaspoons

Canneyenne Pepper
1 pinch

Cinnamon Powder
1 pinch

Baking Powder
1 pinch

Honey
1 teaspoon

Soy Milk
0.25 glasss

Coconut Oil
0.5 teaspoons

Feta Cheese
1 teaspoon

Chicken Breasts
1 unit

Orange
1 piece

Pepper
0.75 teaspoons

Lemon Juice
0.5 teaspoons

Pumpkin
1 small piece

Water
1 glass

Sweet Corn Kernels
0.33 cups

Garlic
1 piece

Cow Milk
0.33 cups