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Ragi Mocha Mug Cake

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Time13 Min
DifficultyEasy
Serves2

The cake is one of the most ancient and popular food choices for celebrating any event. Cake cutting is an essential part of the events like birthdays and anniversaries. and A homemade cake from healthy ingredients may just be what the children love. Ragi Mocha Mug Cake prepared from the healthy ragi millet adds diversity to the cakes anyone would have tasted until now. This can be prepared easi ... ly in less than 15 minutes and served to satisfy the craving of children and adults alike. Moreover, to the delight of vegans, this is done without the using eggs. Learning about how to make Ragi Mocha Mug Cake is very simple as it takes only about 15 minutes to prepare. A useful Ragi Mocha Mug Cake description is that it’s a tasty sweet dish made with ingredients like dark chocolate, jaggery, milk and baking powder. Some coffee power is added to get the taste and flavour of the popular drink. Preparation of Ragi Mocha Mug Cake at home is done by arranging all the required items on the kitchen platform. The items are mixed well into a smooth paste, and chocolate pieces are added at the end before microwaving. The cake is prepared in a mug of the required size and served hot directly. Preparation of Ragi Mocha Mug Cake Restaurant style can be more elaborate as a few other ingredients like some dry fruits and nuts can be tried for some variety. Cakes of different sizes and shapes are possible to attract customers. Information about the preparation of this lovely item can be accessed from the short Ragi Mocha Mug Cake video on the ‘cure.fit’ website.

Nutrition Info. (per serving)

ProteinFatCarbsFibre260 Cal260 Cal260 Cal260 Cal
  • 3gProtein
  • 12gFat
  • 34gCarbs
  • 4gFibre

Ingredients

Dry Grocery

Coffee Powder

Coffee Powder

1 teaspoon

Ragi Flour

Ragi Flour

3.5 tablespoons

Cocoa Powder

Cocoa Powder

2 teaspoons

Refined Oil

Refined Oil

2 teaspoons

Jaggery Powder

Jaggery Powder

2 tablespoons

Baking Powder

Baking Powder

0.5 teaspoons

Dark Chocolate

Dark Chocolate

2 tablespoons

Slim Milk

Slim Milk

3 tablespoons

Directions
1
Take milk/water in a mug, add coffee powder mix well
2
Add ragi flour, jaggery powder, baking powder and cocoa powder and mix well to avoid any lumps.
3
Add oil and mix well again.
4
Add a tablespoon of chopped chocolate and mix well.
5
Sprinkle some chocolate on top and microwave the mug on high for 2-3 min. Serve hot/ warm
Health Benefits of Ragi Mocha Mug Cake :
Much of the Ragi Mocha Mug Cake benefits can be adduced to the main ingredient Ragi instead of the normal flour. Ragi is gluten-free and one of the most nutritious cereals available. It is good for diabetics because of its very low glycemic index. It is a source of carbohydrates, proteins, vitamins, calcium, antioxidants, iron and fibre. It is good for expectant mothers as well as a great weaning food for babies. Dark chocolate and jaggery are also good for your health. One medium-size Ragi Mocha Mug Cake Calories count is about 260. A diabetic should consult with his doctor or carefully monitor the effect of this cake on his blood sugar level. Incidentally, cake day is celebrated on the 26th of November every year. For a person in a dilemma between satisfying his sweet-tooth and health concerns, this might just be the ideal cake to relish.

Success!

We hope you had fun making it! Enjoy the meal.

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