With close to everyone keeping a watch on their diet and prioritising the health of late, healthy snacks are the need of the hour and this Whole Wheat Chicken Wonton Recipe promises just that. Raw egg white, chicken breasts and atta are the major Whole Wheat Chicken Wonton Ingredients and can be easily procured. The dish takes just thirty minutes to make and we guarantee that it will be one of you ... r favourite snacks in no time. Wontons are believed to have originated in Northern China over one thousand years ago and have slowly evolved into a distinct and unique type of dumplings in Chinese cuisine. This recipe brings the unique and distinct flavours of China to your kitchen with the help of kaffir lime leaves, spring onion and ginger packed into bite-sized wontons. The Whole Wheat Chicken Wonton Calories count is just over 300 per serving and the dish is rich in protein and packs almost 25 grams in every serving. Although this Whole Wheat Chicken Wonton Recipe involves the use of chicken to fill the wontons, you could also use vegetables like carrots, cabbage and potatoes if you are vegetarian. This recipe recommends that you serve the wontons separately but you could also serve the wontons in a soup if preferred. Nutritious and put together with healthy ingredients, these wontons are the perfect snack for children as well as adults of all ages and can be consumed at any time of the day. The spice and flavour of the ginger soy dip can be altered to suit preferences when you Prepare Whole Wheat Chicken Wonton at Home.

Chicken Breasts
0.5 unit

Egg White Raw
1 unit

Ginger
2 small pieces

Spring Onion
4.5 units

Kafir Lime Leaf
2 leafs

Lemon Grass
0.5 teaspoons

Onion
1 small piece

Celery
0.25 unit

Aromat Powder
1 pinch

Salt
0.5 teaspoons

Light Soy Sauce
1.25 tablespoons

Atta
2 teaspoons

Refined Oil
0.5 teaspoons

Garlic
1 piece

Coriander Leaves
7 leafs

Red Chillies
1.5 units

Water
3 teaspoons