There are two kinds of people in this world. Those who love it and those who despite it. No matter which of these categories you fall under, you would surely be tempted to try out this Feta Cheese Greek Salad recipe as it isn’t your usual salad. And let’s agree salads are without a doubt, one of the healthiest things that you can eat on this planet. This Salad combines both taste and health and wi ... pes out the common notion that salads can’t be delicious. With a bunch of greens added to the mix including an assortment of lettuce, Celery Leeks, bell peppers, there’s no doubt that this salad is as healthy as it can get. If you thought this salad couldn’t get any more interesting, you couldn’t be more wrong as it also contains sun-dried tomatoes, exotic olives and cucumbers making it more refreshing. To add to that freshness, we add a pinch of lime zest to the salad in the end. While this Feta Cheese Greek Salad recipe only takes about 20 minutes to make, it can get a little tricky as the steps involved can be a little challenging at times. However, there’s no reason to worry as you have this detailed Feta Cheese Greek Salad video tutorial explaining every step. If you still get stuck in between, you can watch the video again or read the instructions to help you out. If you want to know how to make Feta Cheese Greek Salad, watch the video now.

Atta
0.25 cups

Salt
0.5 teaspoons

Refined Oil
1 teaspoon

Cous Cous
2 teaspoons

Oregano Herbs
1 pinch

Salad Oil
1 tablespoon

Sundried Tomatoes
1 unit

Pitted Green Olives
3.5 units

Black Pitted Olives
3.5 units

Sunflower Seeds
0.5 teaspoons

Curd
0.5 teaspoons

Feta Cheese
2 teaspoons

Thyme
1 pinch

Onion
0.25 unit

Celery
0.5 unit

Leeks
0.25 unit

Sweet Potato
0.5 unit

Iceberg Lettuce
2 leafs

Leaf Lettuce
2 leafs

Lolo Roso Lettuce/red Lettuce
2 leafs

Rocket Lettuce
2 leafs

English Cucumber
0.25 unit

Capsicum Red-regular
0.25 unit

Capsicum Yellow (regular)
0.25 unit

Mint W/o Roots
4 leafs

Carrot-regular
0.25 unit

Lime Zest
1 pinch

Water
1 glass

Garlic
1 piece

Pepper
0.5 teaspoons

Lemon Juice
0.5 teaspoons