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Tiramisu

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Time1 Hr 10 Min
DifficultyIntermediate
Serves2

People love sinking their teeth in sweet, creamy, and delectable desserts. If you are looking for an ideal sweet dessert that is perfect for serving in a party for friends, Tiramisu is one of the best options available. It is delicious and can be prepared quickly and easily. Foods hold a deep mystery in the way they come together after mixing a variety of ingredients. This is one such food option. ... Collect all ingredients required to make this decadent recipe. Most of them will be available in your kitchen, a few you may have to buy. Always look for fresh and quality products so that you get the best taste, texture, and flavour in the dish. Check Tiramisu description and find the list of ingredients required for this recipe. Right from digestive biscuits to granola and jaggery, you must ensure quality and fresh products. This recipe also requires eggs. Kids, as well as adults, enjoy the creamy texture of this sweet dish. You can make Tiramisu when having friends of your kids at home after playtime. Plan in advance and get everything ready to be served. Even if you are making this recipe for the first time, you will not find it difficult at all. Just check Tiramisu video and understand step by step instructions given to make things easier and simpler for you. This will help you whip up this dish with the utmost perfection.

Nutrition Info. (per serving)

ProteinFatCarbsFibre935 Cal935 Cal935 Cal935 Cal
  • 25gProtein
  • 64gFat
  • 65gCarbs
  • 5gFibre

Ingredients

Dry Grocery

Jaggery

Jaggery

15 g

Coffee Powder

Coffee Powder

20 g

Granola

Granola

1 cup

Honey

Honey

15 g

Cocoa Powder

Cocoa Powder

30 g

Digestive Biscuits

Digestive Biscuits

6 pieces

Dairy

Fresh Cream

Fresh Cream

300 ml

Cream Cheese

Cream Cheese

100 g

Other

Raw Egg

Raw Egg

3 units

Directions
1
Separate egg yolk and egg white.
2
In a double boiler add egg yolk and jaggery. Whisk it properly till the mixture is a bit fluffy. We need to whisk it for 3-4 minutes.
3
Make a coffee reduction by adding 100ml water and coffee powder and reduce it to 40%.
4
Soak the biscuit in the coffee reduction and use it for layering.
5
Take a clean bowl add fresh cream and cream cheese. Whisk properly. Add honey. Ensure it nice and fluffy. Keep it aside. Add the beaten egg to the cream mixture. Mix it in cut and fold method.
6
Now take a glass tray and add granola on the base. Layer it with the mixture and add the coffee soaked biscuits. Top it up with the cream mixture.
7
Set the tiramisu in a the chiller for 1hr. Take it out and dust with cocoa powder.
8
Cut and serve cold.

Success!

We hope you had fun making it! Enjoy the meal.

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