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Keto Brownie

Keto Brownie

Name: Keto Brownie
Total time: 59 s
Yield: 6
Ingredients: 1 cup Almond Flour; 0.25 cups Cocoa Powder; 1 teaspoon Baking Powder; 0.5 teaspoons Salt; 5 tablespoons Coconut Oil; 2 units Raw Egg; 60 g Stevia

Time35 Min

DifficultyEasy

Serves6

Who doesn’t like the irresistible taste and flavour of chewy and moist keto brownies? Fudgy and mouth melting within, it has a crisp crinkle layer at the top. Moreover, this version of brownie is made using healthy ingredients that make it a perfect choice for health-conscious and calorie-counting people. Whether looking for a midnight snack or an after-meal treat, Keto Brownie is the perfect way ... to sign off at a sweet note. It is interesting to note that the Keto Brownie calories are not too high. It is 369 calories per serving. This recipe makes use of healthy choices like almond flour, coconut oil, and cocoa powder to bring out the goodness of chocolate along with a subtle flavour of coconut. Whether you are having a party or just making a batch of Keto Brownies for your family, the recipe shared here will help you churn out a delectable and lip-smacking version of brownie with loads of chocolates in it. Use the best quality cocoa powder when making these brownies to get the perfect texture. Adding a healthy sweetener to the recipe makes it perfect for people who keep a limit on their daily sugar intake. Wear your baking cap and apron, check Keto Brownie Description, and get ready to whip up a delightful frenzy of gooey chocolate brownies in your kitchen.

Ingredients

Dry Grocery

Almond Flour

1 cup

Cocoa Powder

0.25 cups

Baking Powder

1 teaspoon

Salt

0.5 teaspoons

Coconut Oil

5 tablespoons

Spices & Condiments

Stevia

60 g

Other

Raw Egg

2 units

Directions

Preheat the oven at 175 degree c. Grease a tin with little coconut oil and line with a butter paper or kitchen foil.

In a large bowl, take oil, add egg (or flax egg) and sweetner. whisk until well combined.

Add almond flour, cocoa powder, baking powder and salt. Fold all the dry ingredients into wet. Mix well.

Pour the mixture to the prepared tin, spread it with a spatula. Bake it at 175 degree c for 20-25 min.

Once baked, let it cool down completely at room temperature. It will continue to firm up, (you can also keep it in the fridge to firm up more.

Slice the brownie and serve.

Decoding Keto Brownie Benefits

As mentioned above, there is no dearth of Keto Brownie benefits. Many of the ingredients have been replaced with healthier choices to make it nutritionally high and beneficial for health. Here are a few benefits that can be enjoyed. It has Fat content which is required for the proper functioning of body organs. It has Stevia sweetener which is a healthy sweetening choice. All-Purpose Flour is replaced with Almond Flour to make it healthier. Coconut oil is used instead of clarified butter as it is high in nutrition. If you are baking for the first time, do make it a point to watch Keto Brownie Video where detailed and step-by-step instructions are given about how to make it. Once you know how to make Keto Brownie, you can make it whenever you have a craving for something sweet but also healthy.